FROM THE KITCHEN: Hot Honey Crunch Creation

Summer is just around the corner, and we at Mochidoki are thrilled to introduce our latest creation that promises to elevate your diners’ taste buds to a whole new level: Hot Honey Crunch Mochi. This delightful new treat combines the creaminess of our classic mochi ice cream with the exhilarating heat of hot honey, offering a perfect balance of sweet and spicy that's sure to crank up the heat this summer!

We partnered with Zab's Hot Honey for this launch. Zab's is renowned for its sauces.  This one is a unique blend of sweet honey infused with spicy datil peppers, creating a versatile condiment that enhances any dish. Its complex flavor profile adds an exciting twist to our Hot Honey Crunch Mochi, making every bite a tantalizing experience.

The Creation: Hot Honey Crunch Mochi

Hot Honey Crunch Mochi is more than just a dessert; it's an experience. The smooth, creamy mochi ice cream paired with the spicy-sweet kick of Zab's Hot Honey and the crunchy texture of chocolate honeycomb and shredded coconut creates a symphony of flavors and sensations. This summer, allow your diners to indulge in something extraordinary and let the Hot Honey Crunch Mochi take your taste buds on a thrilling adventure.

Here’s how to make it in your kitchen:


  • Sweet cream mochi ice cream
  • Shredded coconut
  • Chocolate sauce
  • Hot honey: Zab's Hot Honey
  • Chocolate honeycomb


  1. Take one piece of sweet cream mochi ice cream.
  2. Add a small amount of chocolate sauce on top of the mochi.
  3. Sprinkle a few pieces of shredded coconut for an added crunch.
  4. Add some smashed chocolate honeycomb to intensify the texture.
  5. Drizzle hot honey to your liking, creating a perfect fusion of sweet and spicy.