A TROPICAL SUPERFOOD
Acai may look like a blueberry, but it's actually a stone fruit native to the tropical rainforests of South America. Mashed to form a dark purple paste, acai is popular in breakfast smoothies and bowls, blending the earthy, tart flavors of blackberries and cocoa.

ABOUT THE INGREDIENTS
Our new vegan seasonal flavor features crunch, sweet cacao nibs and the açaí berry. Acai is known for its tropical, naturally sweet taste. For thousands of years, it’s been a staple food in the Amazon region. Hailed in North America as a superfood, açaí berries are packed with antioxidants, fiber and heart-healthy omega-3 fatty acids.