CAKE BATTER
CAKE BATTER
CAKE BATTER

CAKE BATTER

MOCHI ICE CREAM

Purchase in our Collections


CREAMY & SWEET

Classic flavors of vanilla and sugar mixed to perfection - creating a mochi that is simply delicious and keeps you coming back for more. Gluten-free

PLEASE TRANSFER THE MOCHI ICE CREAM INTO YOUR FREEZER ASAP.

If for any reason your package is delayed and your product arrives in less than perfect condition, simply contact us within 24 hours of the delivery time with a photo of the mochi. Our customer service team will promptly review your order for a replacement on the next available shipping date.

Ice Cream: milk, cream, cane sugar, skim milk, gluten free yellow cake mix [sugar, potato starch, tapioca flour, whole grain sorghum flour, baking powder (monocalcium phosphate, baking soda, cornstarch), sea salt, xanthan gum, natural vanilla flavor powder (sugar, cornstarch, vanilla oleoresin)], tapioca syrup, vanilla extract, locust bean gum, guar gum, annatto (color)

Mochi: cane sugar, rice flour, water, vanilla extract, salt, spirulina extract (color), turmeric extract (color), calcium sulfate, enzymes

Contains: milk

"sweet, pillowy little dumplings are filled with flavors [which] draw from globally-sourced ingredients and flavors"

-FOOD & WINE

"Skip the box of chocolates and send a 24-piece box ... a new flavor to look forward to every night."

-THE FOOD NETWORK

"Mochidoki goes the extra mile with chef-driven flavors..."

-FORBES

"Even the simpler selections in flavors like salted caramel ... have elegantly thin mochi coatings and ice cream fillings."

-THE NEW YORK TIMES

... it’s the brand’s seasonal chef-driven specials that differentiate it from other mochi makers

-PUREWOW

"Mochidoki’s ice cream stuffed rice cakes are sure to provide a sweet end to any holiday meal."

-CHOWHOUND